South Tampa Spring Lawn Care Tips

lawn service Tampa: Now that we can see that spring is approaching here in South Tampa, it is time that everyone starts to think about lawn care and getting the outside of there home in top notch condition. Below we have outlined a few lawn care tips for you for South Tampa landscaping and to consider over the next few months. As always please give us a call if you would like us to do the work for you.

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South Tampa Lawn Care

March

Lawns

As warm-season turf begins to green up in your area, it’s time to think about liming your South Tampa lawn. If your soil is acid, you need to do this every couple of years. The best way to tell if you need lime is with a soil test, which will let you know exactly how much to apply. But if you’re not able to get your soil tested, use the general guideline of 15 to 20 pounds of lime per 100 square feet of lawn area.

Azaleas

As this Southern classic comes into bloom, be sure to mark the color of each plant if you haven’t planted them by color. For maximum impact, group azaleas in masses of one color or in layers of color. It is okay to move them while they are blooming. But if you wait until they finish, they can be rearranged, pruned, and shaped for a better show next year.

April

Mulch

Now that winter is gone, remove and replace mulch around such plants as azaleas, roses, and camellias because disease spores and insects may have overwintered in this material. If you think disease or insects are not a problem, just freshen your mulch.

Lawns

It’s time to start cutting warm-season turf such as Bermuda, St. Augustine, and centipede. Be careful not to scalp it. Adjust the blade height so that the turf looks cut when finished, but you can’t see spots of soil. A good rule of thumb for spring cutting: Remove only about the top third of the grass blades each cutting. During periods of fast growth, try to cut it at least once a week.

Herbs

Once the frost period has passed, it’s time to plant herbs. Culinary herbs are easy to grow, but be sure that you’ve planted enough of the ones you frequently use. As a general rule, it takes twice as many fresh herbs as it does dried ones to equal the same amount of flavor in cooking.

May

Lawns

Once your brown turf has turned green, it is time to fertilize on a regular basis. Some warm-season grasses, such as hybrid Bermuda and Zoysia types, like high-nitrogen-based lawn fertilizers. Some turf, such as centipede, needs little or no fertilizer and minimal amounts of nitrogen. Remember high-nitrogen fertilizers always have a large first number in the ratio listed on the bag. Be sure to apply according to label directions to prevent burning your lawn.

Pruning

Once plants have leafed out, it is time to make a final pruning to remove winter damage. Always cut the limb or shoot back to live wood. If the damage to the plant is severe, you might consider replacing it.

Annuals

It’s time to finish planting your summer annuals, such as petunias, marigolds, salvia, and impatiens. If the plants are in pots or trays, make sure the roots are not so matted they can’t expand outward into the soil easily. If they are, gently pull the roots apart.

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